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August 2016 9

News

Come see us at Delaware: A Brew Story 2016

August 24, 2016

 

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Join us on Saturday, September 3rd as the Friends of Wilmington Parks hosts a celebration of the past, present, and future of craft brewing in the First State! Local historians John Medkeff, Tony Russo, and Bob Fullmer will present a history of Delaware brewing, followed by a craft beverage sampling including more than fifteen local craft beverage makers. Enjoy gourmet sandwiches from WiLDWiCH Food Truck and meet with local artisans and artists!
Multiple raffle baskets will be up for grabs that include brewery merch, gift certificates, tour & tasting vouchers, CDs, and more. Handmade drinkware, including hand-blown glass and ceramics creations by local artisans, will be sold by silent auction. 100% of the proceeds from ticket sales and raffles will benefit the “Restore the King” initiative and Wilmington State Park’s School Programs Scholarship Fund.
All the members of the Delaware Wineries Association will be on hand, so come out and see us!
Event Details
Date: September 3, 5:00 pm to 9:30 pm
Cost: General Admission – $35.00 Buy Tickets
Location: Blue Bell Barn Alapocas Run State Park
Learn more about Delaware: A Brew Story on Facebook

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Painted Stave is using their barrels to raise money to support STEM education for girls in Delaware

August 19, 2016

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In a recent piece by Delaware Public Media, the owners of Painted Stave explain how they give away the staves from their barrels to local artists to create works of art. The creations are than auctioned off at a charity event to raise funds to support STEM education for girls in Delaware. This will be the third year Painted Stave has raised money for the Delaware AeroSpace Education Fund which uses the funds to encourage girls to become engaged in science.
This year’s charity auction is November 12 and all the staves will be on display at the Painted Stave until the event.

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You can join over 11,000 others in enrolling in free online wine course

August 17, 2016

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More than 11,000 people have signed up to a new version of a free online wine course run by the University of Adelaide in Australia. The course began enrollment in early July but it seems to still be accepting people. The course description states “in a matter of weeks this course will give you a broad understanding of the principles and practices used to grow grapes and make wine, and their impact on wine appearance, aroma, flavour and taste.”
The course, named World of Wine: From Grape to Glass even includes a virtual field trip to the Yalumba winery in Barossa Valley. Read more at Decanter 

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Liquid Alchemy, Delaware’s first meadery, set to open September 10

August 17, 2016

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Liquid Alchemy will open Delaware’s first meadery on September 10 in Wilmington, DE. The grand opening, set for noon, will feature music and food. We will provide more updates as we get closer to the date. Although mead is one of the world’s oldest drinks, many customers may be unaware of honey wine and the many flavors it offers. Liquid Alchemy uses such ingredients as; Thai chilies, fresh limes, Oregon sour cherries and Madagascar bourbon vanilla beans, Washington Bing cherries and Peruvian Raw Cacao Nibs to create innovative new flavors.

We know for many unfamiliar with mead, a little education may be helpful. Luckily, the great people of Liquid Alchemy were willing to provide some insights on the various kinds of meads. Additionally, Delaware Online recently published a terrific article on Liquid Alchemy and mead in general.

We encourage you to come out for the grand opening to experience Delaware first meadery. You can learn more and stay updated on the latest from Liquid Alchemy by following them on Facebook, Twitter, or by visiting their website. 

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Rebel Seed cider, Delaware’s first locally produced cider, is coming to a location near you

August 10, 2016

 

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We are pleased to announce the Rebel Seed Cider is producing its first cider in 12 oz bottles. First Anthem is a semi dry cider, crisp with all the goodness of eating a fresh apple. It will be available in liquor stores and restaurants in Delaware and at our facility.

Rebel Seed cider is the first cider locally produced  in Delaware using local apples from Fifer farms and TS Smith.

Learn more about Rebel Seed by visiting their website

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Scenes from Food Truck Friday’s at Harvest Ridge Winery

August 8, 2016


See what you are missing every Friday at Harvest Ridge in Marydel, DE. Food Truck Friday features a terrific lineup of Delaware’s finest food trucks lined up and ready to serve you with local favorites. This Friday and every Friday only at Harvest Ridge Winery.

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A Glass Of Red Wine Is The Equivalent To An Hour At The Gym, Says New Study

August 8, 2016

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A new study may give you a new reason to “drink to your health”.

Research conducted by the University of Alberta in Canada has found that health benefits in resveratrol, a compound found in red wine, are similar to those we get from exercise.

See the full story at the Huffington Post.

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Study says drinking wine leads to a happier marriage

August 3, 2016

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Married couples get on with each other better and for longer when both partners enjoy a drink, suggests a new study.
Read the full story on Decanter

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News, Uncategorized

How self-driving cars could be a game-changer for wineries and distilleries

August 3, 2016

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With cars beginning to drive themselves, drinking and driving could become less of a problem than it is now, assuming technology evolves to the point where humans can imbibe without endangering anyone else on the road.

See the full article at the Huffington Post

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